Blue corn chips-totopos 200g La Tortilleria
Traditional Mexican blue tortilla chips.
Blue corn is very popular in Mexico for making tortillas, totopos and other snacks. These tortilla chips are made using our wholegrain stone-ground corn tortillas.
Perfect for your Mexican party. Deliciously crunchy and great for dipping in guacamole, salsa, ceviche and for making chilaquiles (nachos). Made using our wholegrain stone-ground corn tortillas. These are not your average corn chips!
Gluten Free, GMO Free, Palm Oil Free.
Corn, Canola Oil (GMO-Free), Sea Salt.